Texas size rolls (Rhode's bake and serve)
1/2 cup parmesan cheese
1/4 cup to 1/2 cup parsley flakes
1/2 cup margarine
Mix parmesan cheese and parsley. When bread has thawed about 1 hour, dip rolls in melted margarine and roll in cheese mixture. Let rise again. Bake 20 minutes at 325*. Total preparation time: 3 hours.
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