1/4 cup olive oil
1/4 cup balsamic vinegar
1/4 cup Worcestershire sauce
1/4 cup soy sauce
2 teaspoons Dijon mustard
2 teaspoons minced garlic
salt and pepper to taste
Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Season with salt and pepper.
* This marinade was light and flavorful. We really enjoyed all the flavors. It smelled wonderful while it was on the grill. I served it with Baby Back flavored rice and sauteed veggies.
Recipe & photo from allrecipes.com
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